This week, we’re peering deeper into the cup than ever before. Manish and Lisa discuss the art of tea leaf reading, or tasseomancy. What exactly is tasseomancy, and where does it come from? What sorts of things can the leaves reveal? Amy Taylor, a tea leaf reader out of Canada, joins Manish in a special interview to share her art.
Amy first read tea leaves in a Chinese restaurant, where she and her family were sipping what was likely a Chinese Sencha green tea.
Show 98– Reading the Leaves
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