All posts tagged cooking with tea

Entertaining – Padma and Tea

Padma Lakshmi of Bravo’s hit TV series Top Chef joins us again this week in a continuing interview about her love of and connection with tea. Read more…

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Padma Takes On Tea

This week’s show features a wonderful interview with one of the top celebrities of the culinary world–Padma Lakshmi, of Top Chef! In addition to her expansive knowledge and experience in the world of fine cuisine, Padma knows an awful lot about tea. Read more…

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Cocktails With Tea: The Mayateani

Chef Ramiro Scavo shows us how to make a delicious tea-based cocktail, which he dubs the “Mayateani”. Gunpowder green tea, juniper-infused vodka, and cardomom tincture and an egg white make this sophisticated cocktail an instant classic.

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Cooking with Tea: Chai Marinated Steak with Chef Ramiro Scavo

Chef Ramiro Scavo of Pasco Kitchen & Lounge demonstrates how to use chai tea and lemon grass to make a delicious meal of grass-fed steak and vegetables.

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Cooking with Tea: Jasmine Tea Rice with Chef Ramiro Scavo

Chef Ramiro Scavo of Pasco Kitchen & Lounge demonstrates how to use jasmine green tea to make your own Jasmine Rice from scratch.

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Tea, The Ingredient

We’re talking all things tea, but this time we’re not talking about tea-the-drink, but instead tea as a culinary ingredient.  Join Manish and Lisa in a special interview with Chef Ramiro Scavo of Pasco Kitchen & Lounge Read more…

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Jasmine Teas–Cooking and Critiquing

Manish continues his exploration of Jasmine scented teas, distinguishing the key differences between grades and varieties and describing the methods to make each into a spectacular cup. In place of the Question of the Week, Manish invites you into his kitchen, where he lets loose one of his personal recipes using Jasmine green tea. Read more…

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